MILK
One of the most ancient and most important commodities in the history of mankind is milk. It is a natural source of protein, various valuable vitamins and calcium that is known as the guardian of bones. A cup of milk a day also has a positive effect on intellectual performance.
MILK 2,8% 0,2l
Net volume: 0,2l
PASTEURIZED, HOMOGENISED MILK, 2,8%
Average nutritional content | In 100 G Product | RI% |
Energy | 229 kJ/55 kcal | 3% |
Fat Of which saturated fat | 2,8 g 1,9 g | 4% 10% |
Carbohydrate Of which sugar | 4,5 g 4,5 g | 2% 5% |
Protein | 2,9 g | 6% |
Salt | 0,10 g | 2% |
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