Yogurt, kefir

The beneficial effects of yogurt have been scientifically proven, as the lactic acid bacteria it contains destroy the toxic substances in the intestines. FINO yogurts are matched with first-class fruit.

NATURAL YOGURT WITH INCREASED PROTEIN CONTENT

NATURAL YOGURT WITH INCREASED PROTEIN CONTENT

Net weight: 2x125g

LIVE-FERMENTED, LOW-FAT NATURAL YOGURT

INCREASED PROTEIN CONTENT

FAT CONTENT 1,5% M/M

 

 

Average nutritional contentIn 100 G ProductRI %
Energy192 kJ/46 kcal2%

Fat  
Of which saturated fat

1,5g

1,0g

2%

5%

Carbohydrate

Of which sugar

3,8g
3,5g

1%
4%
Protein4,2g8%
Salt0,1g2%

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This is a product with high protein content.

Consumption of protein contributes to the maintenance and increase of muscle mass.

Consumption of protein contributes to the maintenance of bone structure.

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