MILK

One of the most ancient and most important commodities in the history of mankind is milk. It is a natural source of protein, various valuable vitamins and calcium that is known as the guardian of bones. A cup of milk a day also has a positive effect on intellectual performance.

MILK 2,8% 1l

MILK 2,8% 1l

Net volume: 1l

PASTEURIZED, HOMOGENISED MILK, 2,8%

 

Average nutritional contentIn 100 G ProductRI %
Energy229 kJ/55 kcal3 %

Fat

Of which saturated fat

2,8 g

1,9 g

4 %

10 %

Carbohydrate

Of which sugar

4,5 g

4,5 g

2 %

5 %

Protein2,9 g6 %
Salt0,10 g2 %

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